Learn the secrets of authentic Thai cooking from our multi-award winning Thai chef. His special three-course menu includes all-time favorites Tom Yam Koong, Vegetable Spring Roll and Green Curry Chicken. Only at THB 1,500 per person for 2 hours. You will receive cookbook souvenir, Chef Hat, apron and certificate.
For reservations, please call the hotel using the number on this page.
Bangkok’s Skytrain system connects the airport, river, shopping centers and markets. Take the Skytrain to Saphan Taksin station on the Silom Line. It’s a short walk to Sathorn pier to transfer to the hotel's free shuttle boat.
Sathorn Pier has three piers, one for public and tourist ferries and two for hotel and Asiatique. A free shuttle boat leave Sathorn hotel pier to Ramada Plaza regularly. Staff at the pier will assist.
Bangkok taxis come in many colours and usually plentiful. Insist on using the meter and you will not find them expensive. In addition to the flag-fall and meter charge, you will need to pay the highway tolls.
Ramada Plaza is a short stroll to Asiatique's night market and amusements. Leaving the hotel, turn right onto Charoenkrung Road. Past the historic protestant cemetery and tobacco factory.
