As a student of the culinary arts, you might have in the past wondered about the story of how a dish came to be and what influenced its creation. You might have questioned about the origins of its components or whether it was derived from another culture. This is beyond any recipe’s scope and Spice Spoons will be more than happy to answer those questions for you.
Classes take place in the setting of your choice – on land in the midst of a lush tropical garden facing the river or on water in a rice barge floating down the river past historical sites. Either way, Spice Spoons makes a journey out of it – you get to go to local markets by tuk-tuk or long tail boat to purchase ingredients before taking a deep dive into the actual cooking. During class, chefs will educate you on dishes you seek to cook. Get your notebook ready as you learn about each dish’s history, health benefits, or home kitchenware. On the more practical end, you will be advised about convenient replacements in your home country so you can practice wherever you end up.
As you end your master class in Thai cooking, Spice Spoons will impart you with knowledge and a shopping bag containing a certificate, apron, chopping board and box of recipe cards. Quite the going away gift.